Thursday, November 25, 2010


Happy T,
I'm keepin is simple. Local cured center cut bacon wrapped around a Turkey Breast from a local hunt. Drizzled with my neighbors lavender honey and my last fennel bulb. Turkey sammy anyone? Have a good day. And remember to get Blood stains out use meat tenderizer. It is the holidays and families all cooped up. Blood might be a factor! Cheers T
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