smoking whisk

so back to the jam......Im cooking like a crazed fruit maniac, hosting winery events feeding people left and right and attempting to make cheese inbetween all this and hope I remember to feed the chickens. The web site in in construction but.....what do I say? Fuckers keep it local keep it seasonal and stay true to your tounge and your tounge only. Why APPROPRIATE JAMS? Do you want to put an inappropriate jam in your mouth. odds are you have your whole life.